Planning for the Planet dashboard

Register for resources and advice from our team, and clearly demonstrate to your constituents that your council takes river pollution seriously.

Planning dashboard

Food for the Planet dashboard

Browse the Every Mouthful Counts Toolkit, mark actions you have completed, and watch your emissions reduction total grow.

Food dashboard

Food For The Planet
Vale of Glamorgan

181560.65 tonnes of CO2 saved per year

The Vale of Glamorgan's 'Food for the Planet' campaign is coordinated by their local sustainable food partnership, Food Vale.

Food Vale is a partnership of dedicated individuals, community groups, organisations and businesses working together to build a thriving, healthy and sustainable food system in the Vale.

The Vale of Glamorgan's 'Food for the Planet' campaign is coordinated by their local sustainable food partnership, Food Vale.

Food Vale is a partnership of dedicated individuals, community groups, organisations and businesses working together to build a thriving, healthy and sustainable food system in the Vale.

Food Vale has completed 8
Every Mouthful Counts toolkit actions:

Ensure there are opportunities for edible surplus food to be redistributed

172336 tonnes of CO2 saved per year

Provide a food waste collection service for households, schools and businesses

9098.65 tonnes of CO2 saved per year

Ensure you have a network of publicly accessible drinking water fountain

126 tonnes of CO2 saved per year

Publish a council-wide food use strategy to minimise food waste according to the food waste hierarchy

Declare a Climate and Nature Emergency

Publish an action plan for tackling the climate and nature emergency

Establish a Local Food Partnership to help drive action on food, climate and nature

Nominate a staff member to lead on food and climate change

C/o Sustain
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244-254 Cambridge Heath Road
London E2 9DA

020 3559 6777
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Food for the Planet is helping local authorities, businesses and organisations take simple actions to tackle the climate and nature emergency through food.

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